Tuesday, July 7, 2015

Health Benifits of Honey


1. Prevent cancer and heart disease:
Honey..The Gold Liquid

Honey contains flavonoids, antioxidants which help reduce the risk of some cancers and heart disease.

2. Reduce ulcers and other gastrointestinal disorders.

Recent research shows that honey treatment may help disorders such as ulcers and bacterial gastroenteritis. This may be related to the 3rd benefit…

3. Anti-bacterial, anti-fungal, anti-fungal:

“All honey is antibacterial, because the bees add an enzyme that makes hydrogen peroxide,” said Peter Molan, director of the Honey Research Unit at the University of Waikato in New Zealand.

4. Increase athletic performance:

Ancient Olympic athletes would eat honey and dried figs to enhance their performance. This has now been verified with modern studies, showing that it is superior in maintaining glycogen levels and improving recovery time than other sweeteners.

5. Reduce cough and throat irritation:

Honey helps with coughs, particularly buckwheat honey. In a study of 110 children, a single dose of buckwheat honey was just as effective as a single dose of dextromethorphan in relieving nocturnal cough and allowing proper sleep

6. Boosts memory :

According to research reported by Reuters, 102 healthy women of menopausal age were assigned to consume 20 grams of honey a day, take hormone-replacement therapy containing estrogen and progesterone or do nothing. After four months, those who took honey or hormone pills recalled about one extra word out of 15 presented on a short-term memory test. That said, some critics of the study say that it wasn’t scientifically sound because it was small and didn’t last long. But still...

7. Treats wounds:

In numerous studies, honey has been found effective in treating wounds. In a Norwegian study, a therapeutic honey called Medihoney (a New Zealand honey that undergoes a special purification process) and Norwegian Forest Honey were found to kill all strains of bacteria in wounds. In another study, 59 patients suffering from wounds and leg ulcers – of which 80 percent had failed to heal with conventional treatment – were treated with unprocessed honey. All but one of the cases showed remarkable improvement following topical application of honey. Wounds that were sterile at the outset, remained sterile until healed, while infected wounds and ulcers became sterile within one week of applying honey.

8. Potentially prevents low white blood cell count:

The Mayo Clinic notes that honey may be a promising and inexpensive way to prevent low white blood cell count caused by chemotherapy. In one small trial, 40 percent of cancer patients who were known to be at risk of neutropenia (very low blood count) had no further episodes of the condition after taking two teaspoons daily of therapeutic honey during chemotherapy. More research is needed, but the remedy could hold great potential.

9. May relieve seasonal allergies:

Many people swear by honey’s ability to lessen symptoms of seasonal allergy. As honey has anti-inflammatory effects and is known to soothe coughs, it may not seem like much of a stretch; but honey’s efficacy for treating allergy hasn’t been proven in clinical studies. That said, some experts say that honey can contain traces of flower pollen, and exposure to small amounts of allergens works as good treatment to combat reactions. Whether it can be proven by science or not is one thing; but at its worst, it makes for a delicious placebo. (And don’t knock the healing power of placebos!)

10. Kills antibiotic-resistant bacteria:

In clinical studies, medical grade honey has been shown to kill food-borne illness pathogens like E. coli and salmonella, as well as methicillin-resistant Staphylococcus aureus and Pseudomonas aeruginosa, both of which are common in hospitals and doctors' offices.


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